Monday, July 26, 2010

Baked Beans Recipe

A famous recipe from a friend, who passed away last year.

two 28 ounce cans of pork and beans to start.
1/4 cup of molasses   (You can substitute maple syrup for this if you want)
1/2 cup of brown sugar
1 medium onion (diced)  (I also threw in some dried onions for extra)
1/4 cup of Heinz (though the cheap shit will work)
1/4 cup of Guldens Spicy brown mustard  (I guess yellow will work as well)
1  teaspoon of onion powder
1 teaspoon of garlic powder
1/8 cup of onion bits or crumbled bacon
1 tablespoon of horseradish
2 tablespoons of apple cider vinegar
1/2 cup of diced ham (I used Spam Lite) sliced it and fried it a bit before I diced it.

Spray a big baking pan with Pam and add everything.  Cover and baked at 350 degrees for an hour or two.  Stir occasionally.

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