Monday, July 26, 2010

Muffuletta Style Paninis with Olive Sauce Recipe

Mom made these on her George Foreman grill. I sure wish I had one.

fresh hoagie rolls
sliced salami
sliced ham
sliced provolone cheese
softened butter
pepperoncini peppers (optional)
Olive Sauce (recipe follows)

Preheat George Foreman grill.

Slice rolls lengthwise to open, leaving hinge. Layer salami, ham, and provolone inside rolls. Spread butter on first half. Grill in Foreman til golden brown. Spread butter on other half. Grill til cheese is melted. Open and top with peppers (if using) and spread with olive sauce.

Serve immediately.

Olive Sauce
1/4 cup mayo
1/4 black olives, sliced
2 T sliced green olives, sliced
black pepper to taste
splash vinegar to taste (optional)
In a small bowl, mix mayo and olives. Refrigerate til needed.http://media-files.gather.com/images/d604/d357/d746/d224/d96/f3/full.jpg

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