Southwest Seasoning Recipe
I use this delicious blend on many recipes, most recently in the southwest vegetable soup I made tonight.
Feel free to adjust ingredients to your particular tastes.
2 T chili powder (use your favorite variety. I like regular for this recipe)
2 T paprika (use your favorite variety. I like smoked for this recipe)
1 T ground coriander
1 T dried oregano
1/2 T salt (I used sea salt)
2 t ground cumin
1 t garlic powder
1 t onion powder
1 t mustard powder
1 t black pepper
1/2 t cayenne pepper
Mix spices in a container with a tightly fitting lid or cover.
Feel free to adjust ingredients to your particular tastes.
2 T chili powder (use your favorite variety. I like regular for this recipe)
2 T paprika (use your favorite variety. I like smoked for this recipe)
1 T ground coriander
1 T dried oregano
1/2 T salt (I used sea salt)
2 t ground cumin
1 t garlic powder
1 t onion powder
1 t mustard powder
1 t black pepper
1/2 t cayenne pepper
Mix spices in a container with a tightly fitting lid or cover.

Comments
Post a Comment