Fried Chicken Po'Boys

I had some fried chicken tenders in the freezer from a previous dinner and thought they would make a great sammich! I just baked them up til crisp and served them on some baguette I had left.

fried chicken tenders
baguette, rolls, buns (whatever you have)
onion, sliced
lettuce
green tomato slices

Creole Mayo
1 cup mayonnaise
1 T Cajun seasoning
fresh lemon juice to taste

Mix mayonnaise, seasoning and juice in a small bowl. Load baguette with mayo. Top with onions, lettuce and tomato.

I served the sammiches with homemade steak fries.
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